The students inspected all of the major organs of the bull. For Eid Ul-Adha, the bull is divided and shared so it is important to ensure that the quality of the meat is high. Upon inspection, the students concluded that the kidneys and a small part of the lungs should be discarded. Men quickly moved in to portion out the animal. The students also examined the head of the bull. I'll leave those pictures out of this posting, but it was really cool to see (and feel). Sheep and goats were also sacrificed. They were a little easier to watch.
Touring the farm was pretty anticlimactic after the abattoir visit. There were some beautiful buffalo, and I did see a new bird! The Purple Gallinule was in a marsh at the far end of the farm. I thought it was the Wattled Jacana at first, but the colors are very different.
I have made little progress on my PPT for Friday! With the help of Dad, Uncle Lincoln, and my cousin Melanie, I should have 50 questionnaires filled out by the end of tomorrow. That will have to do for Friday. I can try to get more for the actual presentation.
Downtown Chaguanas. Notice the no vending sign surrounded by street vendors.
Brown buffalo
Sweet close-up of the Chachalaca. Not sure why they are at Sugarcane Feeds Centre.
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